Using solar cold rooms to fight post harvest food losses in DR Congo
Only about 19 percent of people in the Democratic Republic of the Congo had access to electricity in 2022, according
Restoring Moringa to fight climate change and improve nutrition
Located approximately 400 kilometres off the coast of East Africa, Madagascar is the world’s fourth-largest island. It is also one
Changing the game of combatting crop pests and diseases
As a child growing up in the lush lands of Nyandarua Country in Central Kenya, Esther Wanjiru Kimani would never
Climate change in Kenyas red zones
Marisela Moraa’s current work of helping pastoralists and farmers mitigate climate change in Kenyan semi-arid areas started while she was
Ugandas plastics recycling project spreads to more countries
To Kavuma John Mary, pollution means loss of life. When he was 19 years old, his family’s house stood next
Climate-Smart Solutions for Urban Environments: Promoting Resilience and Sustainability
As urban populations continue to grow, the impact of climate change on cities becomes increasingly significant. Urban areas are vulnerable
Ensuring Global Well-Being: Celebrating World Food Safety Day
“World Food Safety Day” is an opportunity to strengthen efforts to ensure that the food we eat is safe, mainstream
Unleashing the power of carbon credits
“ There is a need to cut the current greenhouse gas emissions in half by 2030 and reduce them to
From risk to opportunity: How the banking sector is innovating for sustainability and climate action
In the past decade, climate change has continuously increased with an increase in greenhouse gases in the atmosphere, resulting to
Propelling the growth of SMEs through mentorship
Micro small and medium enterprises (MSMEs) development remains a high priority for many governments worldwide. In Kenya, MSMEs account for…